The Art of Steak
Celebrated restaurateur and Master Chef Wolfgang Puck is perfecting the art of steak at Wolfgang Puck Steak, offering a mouthwatering array of grilled steaks and a collection of meat, shellfish, and roasted whole fresh fish offerings, as well as a selection of richly flavored sauces and side dishes.
Mon - Thu, Sun 5:00 PM - 10:00 PM
Fri - Sat 5:00 PM - 11:00 PM
MGM Grand Detroit and local craft distillery Two James Spirits have launched an original in-house, barrel-aged whiskey, offered exclusively at Wolfgang Puck Steak.
The new make of rye whiskey created by award-winning Two James Spirits is served right out of the barrel from a tableside cart created by Taru Lahti, a Detroit-based designer.
The clear, or “white”, whiskey distilled just over a mile away from Wolfgang Puck Steak at Two James Spirits, Detroit’s first distillery since Prohibition, is made with locally grown grain and mash. For whiskey connoisseurs the spirit is recommended neat, but for those just looking for a taste, a full range of cocktails are offered and mixed tableside.
Whether a whiskey buff or not, viewing our beautifully crafted cart while enjoying the dining experience and ambiance at Wolfgang Puck Steak are reasons enough to visit.
Tableside service is available starting at 5:00 PM seven days a week. Reservations are recommended but walk-ins are welcome.
Wolfgang Puck Steak is located near the South Exit.
Group Reservation Line
To book a future party for groups of ten or more, please call 313.465.1411
Hours of operation
|Mon - Thu, Sun||5:00 PM - 10:00 PM|
|Fri - Sat||5:00 PM - 11:00 PM|
*Must be 21+ to enter